Nameko en salmuera en tambor

Nameko in drum in brine

Cap: 1-2cm

Stem:within 3.5cm

Package: 50kg per drum

A Grade:two-wash

Cap: 1-2.2cm

A2 Grade: two-wash

Cap: 1-2.2cm

Stem: 2cm

FAQ: a wash

B Grade: semi-parachute

Certification

Company ability

Brief introduction

Gaishi Group, a joint-venture specializes in the processing, production, export and trade of mushrooms, wild vegetables and agricultural products. We offer all types of mushrooms in all technologies (Sterilized / Frozen / Dehydrated / Pasteurized / Fresh), presented in appropriate packaging (in pouch, in tin, in jar).

Under the group ,we have Dalian Gaishi Food Co., Ltd. and Chengdu Gaishi Food Co., Ltd. our factories covering an area of 35000 square meters,and have workshop 19000 square meters,   Our workshop are established wholesomely in accordance with related hygienic standards, independent channels for logistics and employees, air showers, disinfection equipment, complete import line, as well as hi-tech impurity detectors such as metal detectors and X-ray machines

Main markets:North America,Eastern Europe,Southeast Asia,Western Europe

Exportation experience: 20years

 

 

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Looking forward to your pleasure corporation

With the principle of "satisfaction, innovation, promise, practicality", Gaishi Group will continue to provide customers with high-quality products and the best service. We genuinely hope to cooperation for a mutually brilliant future